Pistachio Ahmad Aghaei Lemon Pepper

Pistachios are one of the important and constant members of Iranian nuts, whose potassium content is equal to the potassium of an orange with this small size, and it is very important because of its nutrients.

Kerman province and Rafsanjan city are the main pistachio production centers in Iran.

Pistachios, a stable member of nuts, despite their small size, are full of useful and nutritious resources for human health

Pistachio shells contain a lot of antioxidants.

These antioxidants neutralize free radicals that are formed from cellular metabolism, which cause heart diseases and cancer.