Low salt roasted pistachio nuts

Pistachios are similar to almonds in terms of nutrients, but they contain more vitamin B1 and iron, and can be useful for preventing anemia, anorexia, relieving fatigue and functioning of the body's nervous system.

Pistachio kernels are useful for stomach ulcers and obsessions, and are suitable for eliminating toxins and thirst.

It is better for people who suffer from weakness and liver failure and those suffering from gout, diabetes and kidney problems to avoid eating too many pistachios.